5. We remember the fish we ate for free in Egypt. We also had cucumbers, melons, leeks, onions, and garlic.
6. But now we have lost our appetite; we never see anything but this manna!”
7. The manna was like small white seeds.
8. The people would go to gather it, and then grind it in handmills, or crush it between stones. After they cooked it in a pot or made cakes with it, it tasted like bread baked with olive oil.