5. If your grain offering is cooked on a griddle, it must be made without yeast. It must be made of fine flour mixed with oil.
6. Crumble it and pour oil over it. It is a grain offering.
7. If your grain offering is cooked in a pan, it must be made from fine flour and oil.
8. Bring the grain offering made of these things to the Lord. Give it to the priest. He will take it to the altar.